Grilled avocado from Minimally Invasive / Salmon kebabs from My Invisible Crown / Cilantro lime sweet potatoes from Sweet Treats & More / Coconut brown sugar glazed grilled pineapple from Chef in Training / Grilled chili chicken skewers with cilantro lime pesto from Katie’s Cucina
Happy May Day long weekend! Being Portuguese, I see no problem with BBQing all year round (yep, in rain or snow, you name it), but for most people it’s this holiday weekend that really kicks off BBQ season. Enjoy some of the recipes above!
I’m certainly looking forward to having an extra day off. I’ll be heading off to a gulf island with some girls to celebrate a friend’s upcoming wedding. FUN FUN!