The first month of the #PinMakeEat Challenge was a total success! Each week I made a different dish for dinner, and each one was absolutely delicious. It’s so nice to be able to say I actually make recipes that I pin!
It’s hard to choose a favourite of this group, so I’ll say for lunch it’s the spinach and artichoke grilled cheese and for dinner the slow cooker butter chicken. I’d like to try the coconut chicken again, but I’d broil it for the last 5-10 minutes to get it nice and crispy on top.
I can’t wait to try more recipes from my Pinterest Eat board! Follow along on twitter and instagram with the hashtag #pinmakeeat!
Did you make a recipe from pinterest this month?
Butter chicken is one of my family’s FAVORITES! So bad for the arteries, so good for the tastebuds.
This one is made with coconut milk instead of cream, so it feels a little better eating it 😉
I’m always doing stuff off pinterest!! Latest stuff I tried from my “Yum!” board was a vegan taco salad (it was alright), a Dark Chocolate Chunk Coconut Key Lime Pound Cake (it was AMAZING), overnight oatmeals (jury still out), and baked donuts (yum!). I have a few I want to try soon, pending a visit to the Brazilian market. 🙂
Oh my gosh that pound cake sounds incredible! Ohh Brazilian market? I want to hear what you make next!
that spinach artichoke grilled cheese looks sooooooo good! i’m totally drooling and wish i had one NOW!!
Go make one! You won’t regret it
Hey! I just nominated you for a Liebster Award! You can read about it here: http://www.shabbyyetchic.blogspot.ca/ Cheers! Mich!
Aww thanks Mich!
You’re making me hungry and I haven’t even had my breakfast yet! Love the chicken recipe by the way. This looks so good. Bookmarking the recipe 😉 x
Definitely give it a go, but I recommend broiling it at the end to get it brown and crispy