3 Ingredient Chocolate Cherry Brownie Dump Cakes
Author: 
Recipe type: Dessert
Serves: 5
 
All you need are three ingredients to make these sweet brownie treats
Ingredients
  • 1 box instant brownie mix
  • 1 can cherry pie filling
  • ¼ cup melted butter
Instructions
  1. Preheat the oven to 350F.
  2. Fill each mini ramekin half way with cherry pie filling and topped halfway with the instant brownie mix. You only need about 1.5cm clearance at the top.
  3. Make sure to reserve extra pie filling sauce (no cherries) for later. Top each ramekin with 2tbsp of melted butter.
  4. Place ramekins on a cookie sheet and bake for 45 minutes. Remove ramekins and top each one with the remaining cherry sauce. Make sure the entire surface is covered in either melted butter or cherry pie filling. Place back in the oven for 15 minutes.
  5. Allow cakelettes to cool before serving. If you desire, top with whipped cream or ice cream.
Recipe by Squirrelly Minds at http://squirrellyminds.com/2017/01/25/chocolate-cherry-dump-cakes/